Cabbage Roasted Brooklynfarmgirl

I recently discovered some delicious recipes featuring cabbage and chicken that I just had to share! These dishes are not only easy to make, but they are also incredibly flavorful and nutritious. If you’re looking for a new way to incorporate cabbage into your meals, these recipes are a must-try.

A to Z CHALLENGE | Sa Kusina Ni Ana | Day 3 Chicken Cabbage | #Chicken

If you’re in the mood for a comforting and hearty meal, look no further than this A to Z CHALLENGE recipe. With tender chicken and crisp cabbage, this dish is packed with flavor and texture. The combination of spices and herbs used in this recipe creates a mouthwatering aroma that will have your entire kitchen smelling amazing.

Ingredients:

• 1 whole chicken, cut into pieces
• 1 small head of cabbage, chopped
• 2 cloves of garlic, minced
• 1 onion, diced
• 1 teaspoon paprika
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large skillet, heat some oil over medium heat and brown the chicken on all sides. Remove the chicken from the skillet and set aside.
3. In the same skillet, sauté the garlic and onion until translucent.
4. Add the chopped cabbage to the skillet and cook until slightly wilted.
5. Return the chicken to the skillet and sprinkle with paprika, salt, and pepper.
6. Cover the skillet and transfer it to the preheated oven. Bake for about 45 minutes or until the chicken is cooked through and the cabbage is tender.
7. Serve hot and enjoy!

One-Pan Chicken and Cabbage (Made in less than 30 mins)

If you’re short on time but still want a delicious and satisfying meal, this one-pan chicken and cabbage recipe is perfect for you. With minimal prep and cooking time, you can have a wholesome dinner on the table in no time. Plus, the combination of flavors in this dish is absolutely delightful!

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 small head of cabbage, chopped
• 2 cloves of garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• Salt and pepper to taste

Instructions:

1. Season the chicken breasts with salt, pepper, and dried oregano.
2. In a large skillet, heat the olive oil over medium heat. Add the chicken breasts and cook until browned on both sides, about 6 minutes per side. Remove the chicken from the skillet and set aside.
3. In the same skillet, sauté the garlic until fragrant.
4. Add the chopped cabbage to the skillet and cook until tender, about 10 minutes.
5. Return the chicken to the skillet and cover. Cook for an additional 5 minutes or until the chicken is cooked through.
6. Serve hot and enjoy!

Oven Roasted Whole Chicken with Cabbage - Brooklyn Farm Girl

This oven-roasted whole chicken with cabbage recipe from Brooklyn Farm Girl is a true crowd-pleaser. The chicken is perfectly seasoned and juicy, and the roasted cabbage adds a delicious smoky flavor. This dish is perfect for those special occasions or when you want to impress your guests with a stunning centerpiece.

Ingredients:

• 1 whole chicken
• 1 small head of cabbage, quartered
• 4 cloves of garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon dried thyme
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, combine the minced garlic, olive oil, dried thyme, salt, and pepper.
3. Place the quartered cabbage in a baking dish and drizzle with half of the garlic mixture. Toss to coat the cabbage evenly.
4. Rub the remaining garlic mixture all over the chicken, making sure to coat it evenly.
5. Place the chicken on top of the cabbage in the baking dish.
6. Roast in the preheated oven for about 1 hour and 30 minutes or until the chicken is golden brown and cooked through.
7. Remove from the oven and let it rest for a few minutes before serving.
8. Enjoy this delicious roasted chicken with the flavorful cabbage!

Cabbage and Chicken - Eileen Healthy Recipes

This cabbage and chicken recipe from Eileen Healthy Recipes is a healthy and flavorful option for those who want to watch their calorie intake. Packed with vitamins and nutrients, this dish is not only delicious but also good for you. The combination of cabbage and chicken creates a well-balanced meal that will leave you satisfied and nourished.

Ingredients:

• 4 chicken thighs, bone-in and skin-on
• 1 small head of cabbage, sliced
• 1 onion, thinly sliced
• 3 cloves of garlic, minced
• 1 teaspoon turmeric powder
• Salt and pepper to taste

Instructions:

1. In a large skillet, heat some oil over medium heat. Add the chicken thighs, skin-side down, and cook until browned and crispy, about 6 minutes. Flip the chicken and cook for an additional 6 minutes. Remove the chicken from the skillet and set aside.
2. In the same skillet, sauté the onion and garlic until translucent.
3. Add the sliced cabbage to the skillet and cook until slightly wilted.
4. Sprinkle the turmeric powder over the cabbage and season with salt and pepper. Stir to combine.
5. Return the chicken to the skillet, skin-side up, and cover. Cook for about 20 minutes or until the chicken is cooked through and the cabbage is tender.
6. Serve hot and enjoy this wholesome and healthy meal!

These are just a few of the incredible cabbage and chicken recipes that I’ve come across. Each one offers a unique twist on this classic combination, and I encourage you to give them a try. Not only are these dishes delicious, but they are also packed with nutrients and easy to make. Whether you’re cooking for yourself or for a group, these recipes are sure to impress!

So why not add some variety to your weekly meal plan and incorporate cabbage and chicken into your cooking repertoire? Your taste buds and your body will thank you!