Welcome to our collection of delicious bariatric-friendly recipes! We have curated a list of mouthwatering recipes that are not only packed with flavor but also suitable for those following a bariatric diet. Whether you have recently undergone weight loss surgery or are simply looking for healthier meal options, these recipes are sure to satisfy your taste buds.
Greek Meatballs

Indulge in the flavors of Greece with these juicy and flavorful Greek meatballs. Made with lean ground beef, they are a great source of protein and packed with delicious Mediterranean spices. This recipe is perfect for those following the Whole30 beef diet plan. Enjoy them as a main dish or as a protein-packed snack.
Ingredients:
- 1 pound lean ground beef
- 1/2 cup breadcrumbs (whole-wheat or gluten-free)
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
Instructions:
- In a large bowl, combine all the ingredients and mix well.
- Shape the mixture into small meatballs, about 1 inch in diameter.
- Place the meatballs on a baking sheet lined with parchment paper.
- Bake in a preheated oven at 375°F for 20-25 minutes or until cooked through.
- Serve hot with your favorite dipping sauce or as part of a Greek-inspired meal.
Preparation Time: 15 minutes
Servings: 4
Nutrition Facts: Calories per serving - 250, Protein - 25g, Carbohydrates - 10g, Fat - 12g
These Greek meatballs are not only packed with flavor but also provide a healthy dose of protein. They are a perfect addition to your bariatric meal plan, providing essential nutrients while keeping your calorie intake in check. Give them a try today and experience the taste of Greece in every bite!
Bariatric Friendly Won Ton Tacos

Craving tacos? Look no further! These bariatric-friendly won ton tacos are the perfect combination of crunch and flavor. They are a creative and healthier twist on traditional tacos, with a delicious filling encased in crispy won ton wrappers. This recipe is perfect for meal prep or when you have guests over.
Ingredients:
- 12 won ton wrappers
- 1 pound lean ground beef
- 1/2 cup diced bell peppers
- 1/2 cup diced onions
- 1/2 cup salsa
- 1/2 cup shredded lettuce
- 1/4 cup shredded cheddar cheese
- 1 tablespoon taco seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F.
- In a large skillet, heat the olive oil over medium heat.
- Add the diced onions and bell peppers to the skillet and sauté until they start to soften.
- Add the ground beef to the skillet and cook until browned.
- Stir in the taco seasoning, salsa, salt, and pepper. Cook for an additional 2-3 minutes.
- Remove the skillet from the heat and let the mixture cool slightly.
- On a baking sheet lined with parchment paper, place the won ton wrappers.
- Fill each won ton wrapper with a spoonful of the ground beef mixture.
- Fold the won ton wrappers into a taco shape, lightly pressing the edges to seal.
- Bake in the preheated oven for 10-12 minutes or until the won ton wrappers are crispy and golden.
- Remove from the oven and let them cool slightly.
- Top the won ton tacos with shredded lettuce and cheddar cheese.
- Serve hot and enjoy!
Preparation Time: 30 minutes
Servings: 12
Nutrition Facts: Calories per serving - 120, Protein - 10g, Carbohydrates - 12g, Fat - 5g
These bariatric-friendly won ton tacos are a perfect option for those looking for a healthier alternative to traditional tacos. With a crispy won ton shell and flavorful filling, they are sure to satisfy your taco cravings. Make a batch for your next taco night and impress your family and friends!
Healthfully Bariatric Recipes

At Healthfully, we believe that eating well shouldn’t mean sacrificing taste. That’s why we have created a collection of bariatric recipes that are both delicious and nutritious. Our recipes are specially designed to meet the dietary needs of those who have undergone bariatric surgery or are following a bariatric-friendly diet plan. From protein-packed meals to flavorful side dishes, our recipes will help you stay on track with your health goals.
With our bariatric recipes, you don’t have to compromise on taste or flavor. We have carefully selected ingredients and cooking methods that will provide you with the nourishment you need without sacrificing the pleasure of eating. Whether you are looking for a quick and easy meal or a show-stopping dish for a special occasion, our bariatric recipes have got you covered.
Our team of expert dietitians and chefs have worked together to create recipes that are not only delicious but also easy to prepare. We understand that following a bariatric diet can be challenging, which is why we have taken the guesswork out of meal planning. Our recipes come with detailed instructions, ingredient lists, and nutritional information, making it easier for you to make informed choices about your meals.
Whether you are a bariatric surgery patient, a healthcare professional, or someone who is simply looking for healthier meal options, we invite you to explore our collection of bariatric recipes. From breakfast to dinner, from snacks to desserts, we have a wide range of recipes to suit your taste and dietary needs.
So, why wait? Start exploring our bariatric recipes today and discover a world of delicious and nutritious meals!
Bariatric Friendly Recipe - Cheeseburger Pie

Craving a cheeseburger but want a healthier alternative? Look no further than this bariatric-friendly cheeseburger pie. It’s everything you love about a cheeseburger, but without the guilt. This recipe is perfect for those following a bariatric-friendly diet plan and can be enjoyed as a main dish or as a flavorful appetizer.
Ingredients:
- 1 pound lean ground beef
- 1/2 cup diced onions
- 1/2 cup diced pickles
- 1/2 cup shredded cheddar cheese
- 1/4 cup reduced-fat mayonnaise
- 1/4 cup ketchup
- 1 tablespoon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 refrigerated pie crust
Instructions:
- Preheat your oven to 375°F.
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the diced onions to the skillet and sauté until they start to soften.
- In a mixing bowl, combine the ground beef, onions, pickles, cheddar cheese, mayonnaise, ketchup, mustard, Worcestershire sauce, salt, and pepper. Mix well.
- Place the refrigerated pie crust in a greased pie dish.
- Pour the ground beef mixture into the pie crust, spreading it evenly.
- Place the pie dish on a baking sheet and bake in the preheated oven for 30-35 minutes or until the crust is golden brown and the filling is hot and bubbly.
- Remove from the oven and let it cool for a few minutes before slicing.
- Serve hot and enjoy the flavors of a cheeseburger in every bite!
Preparation Time: 45 minutes
Servings: 6-8
Nutrition Facts: Calories per serving - 300, Protein - 20g, Carbohydrates - 20g, Fat - 15g
This bariatric-friendly cheeseburger pie is a crowd-pleasing recipe that is sure to satisfy your cheeseburger cravings. Enjoy all the flavors of a classic cheeseburger without the added calories and fat. Serve it at your next gathering or enjoy it as a quick and easy weeknight meal. Either way, it’s bound to be a hit!
We hope you enjoy these bariatric-friendly recipes as much as we do. They are not only delicious but also designed to support your health goals. Remember, eating well doesn’t have to be boring or tasteless. With the right ingredients and flavors, you can enjoy a wide variety of tasty and nutritious meals. Happy cooking!
Disclaimer: The above recipes are for informational purposes only and should not replace professional medical advice. If you have specific dietary restrictions or health concerns, please consult with a healthcare professional or registered dietitian before making any changes to your diet.