Hey there, fellow foodie! Today, I’ve got something incredibly delicious and mouth-watering to share with you. Get ready to tantalize your taste buds with these incredible sliders that are sure to be the star of any party or game day gathering. Let’s dive right in!
Hawaiian Beef Sliders
Get ready for a flavor explosion with these Hawaiian Beef Sliders from Taste of Home. These little beauties are packed with savory beef and the sweetness of Hawaiian rolls. It’s like a mouthful of heaven in each bite!
### Ingredients:
- 1 pound ground beef
- 1 cup shredded mozzarella cheese
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 2 tablespoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 12 Hawaiian sweet rolls, split
Instructions:
- In a large skillet, cook ground beef over medium heat until no longer pink. Drain any excess fat.
- Return beef to skillet and stir in mayonnaise, ketchup, Dijon mustard, Worcestershire sauce, garlic powder, and onion powder. Cook for an additional 2-3 minutes.
- Spoon beef mixture onto the bottom half of each Hawaiian roll. Sprinkle shredded mozzarella cheese over the beef.
- Place the top half of each roll over the cheese and beef mixture.
- Wrap sliders in foil and bake at 350°F for 15-20 minutes, until the cheese is melty and the rolls are warm.
- Unwrap sliders and serve immediately. Enjoy!
How to Prepare:
Preparing these sliders couldn’t be easier. Simply cook the ground beef with some delicious seasonings, then mix in the mayo, ketchup, mustard, Worcestershire sauce, garlic, and onion powder. Spoon the beef mixture onto the Hawaiian rolls and top with shredded mozzarella cheese. Bake until melty and golden, then serve up these little bites of heaven.
Preparation Time:
From start to finish, you can have these Hawaiian Beef Sliders ready to devour in just 35 minutes. That’s less time than it takes to watch your favorite sitcom!
Servings:
This recipe makes 12 delicious sliders, so make sure you have enough to go around. Trust me, everyone will be coming back for seconds!
Nutrition Facts:
While we can’t guarantee that these sliders are the healthiest option out there, we can assure you that they are worth every single calorie. Indulge in the cheesy goodness, and worry about the calories later!
Tips:
Here are a few tips to make your Hawaiian Beef Sliders even more delicious:
- Try adding some sliced pineapple to give these sliders a tropical twist!
- If you’re a spice lover, sprinkle some red pepper flakes on top for an extra kick.
- Serve these sliders with a side of sweet potato fries for the ultimate flavor combination.
FAQs:
Q: Can I use a different type of cheese?
A: Absolutely! Feel free to experiment with different cheese options like cheddar or pepper jack for a unique flavor experience.
Q: Can I make these sliders ahead of time?
A: You can definitely prepare the beef mixture ahead of time and assemble the sliders right before baking. This way, you can save some time without sacrificing the incredible flavors.
Now that you’re armed with this amazing Hawaiian Beef Sliders recipe, it’s time to unleash your inner chef and treat your taste buds to an explosion of flavors. Get ready to impress your friends and family with these delectable sliders that will have everyone coming back for seconds. Enjoy!
Image Sources:
- Image 1: Taste of Home
- Image 2: Inspired Recipe
- Image 3: Make-Ahead Meal Mom
- Image 4: Unicorns in the Kitchen
- Image 5: Beyer Beware
- Image 6: Pinterest
- Image 7: Beyer Beware
- Image 8: Pinterest
- Image 9: Pinterest
- Image 10: Unicorns in the Kitchen
