Today, I want to share with you a delicious recipe that is perfect for the Fourth of July: Mixed Berry Puff Pastry! This pastry is not only visually stunning, but it also tastes absolutely amazing. The combination of the flaky puff pastry, sweet berries, and creamy filling is simply heavenly. Whether you’re hosting a party or simply want to treat yourself, this recipe is a winner.
Mixed Berry Puff Pastry
Ingredients:
- 1 sheet of puff pastry, thawed
- 1 cup mixed berries (such as strawberries, blueberries, and raspberries)
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
- 1/2 teaspoon vanilla extract
- 1/4 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 cup heavy cream
Instructions:
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry sheet on a lightly floured surface and cut it into desired shapes (such as squares or circles).
- In a bowl, mix the mixed berries, granulated sugar, cornstarch, lemon juice, and vanilla extract until well combined.
- In another bowl, beat the cream cheese and powdered sugar until creamy and smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture.
- Place a spoonful of the cream cheese mixture onto each puff pastry shape and spread it evenly.
- Add a generous amount of the mixed berry filling on top of the cream cheese mixture.
- Bake in the preheated oven for about 15-20 minutes or until the puff pastry is golden brown and puffed.
- Remove from the oven and let it cool for a few minutes before serving.
How to prepare:
Making this Mixed Berry Puff Pastry is easier than you might think. To start, preheat your oven to 400°F (200°C). Roll out a sheet of thawed puff pastry on a lightly floured surface and cut it into your desired shapes, such as squares or circles.
In a bowl, mix together your choice of mixed berries (I recommend using a combination of strawberries, blueberries, and raspberries), granulated sugar, cornstarch, lemon juice, and vanilla extract. Make sure all the ingredients are well combined.
In a separate bowl, beat together softened cream cheese and powdered sugar until it becomes creamy and smooth. In another bowl, whip heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until well combined.
Now, it’s time to assemble your puff pastries. Place a spoonful of the cream cheese mixture onto each puff pastry shape and spread it evenly. Then, add a generous amount of the mixed berry filling on top of the cream cheese mixture.
Place your puff pastries on a baking sheet lined with parchment paper and bake them in the preheated oven for about 15-20 minutes or until the puff pastry is golden brown and puffed.
Once they’re done, remove them from the oven and let them cool for a few minutes before serving. These Mixed Berry Puff Pastries are best enjoyed fresh, but they can also be stored in the refrigerator for a day or two.
Preparation time: 30 minutes
Servings: 4
Nutrition Facts:
- Calories: 350
- Protein: 5g
- Fat: 22g
- Carbohydrates: 35g
- Fiber: 3g
- Sugar: 18g
Tips:
- You can customize the filling by using your favorite berries or even adding some sliced peaches or nectarines.
- Serve the puff pastries with a dusting of powdered sugar or a dollop of whipped cream for an extra touch.
- If you prefer a sweeter filling, you can increase the amount of granulated sugar or add a drizzle of honey.
FAQs:
Q: Can I use store-bought puff pastry?
A: Absolutely! Store-bought puff pastry works just fine for this recipe.
Q: Can I make these puff pastries ahead of time?
A: While they are best enjoyed fresh, you can prepare the puff pastry shapes and the berry filling a day in advance. Assemble and bake them right before serving.
Q: Can I freeze these puff pastries?
A: Yes, you can freeze the unbaked puff pastry shapes and the berry filling separately. When you’re ready to bake, assemble and bake them as directed, adding a few extra minutes to the baking time.
There you have it, a mouthwatering recipe for Mixed Berry Puff Pastry! Treat yourself and your loved ones to this delightful dessert, and you won’t be disappointed. The combination of the flaky puff pastry, juicy berries, and creamy filling is simply irresistible. Enjoy!
