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Delicious Savory Zucchini Bread

Are you craving a unique and flavorful bread? Look no further than this amazing Savory Zucchini Bread recipe. Packed with the goodness of zucchini and bursting with savory flavors, this bread is guaranteed to be a hit at any gathering. It’s easy to make and will surely impress your family and friends.

Ingredients:

• 2 cups grated zucchini
• 2 cups all-purpose flour
• 1/2 cup grated cheddar cheese
• 1/4 cup chopped green onions
• 1/4 cup chopped fresh parsley
• 1/4 cup olive oil
• 1/4 cup buttermilk
• 2 large eggs
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. In a large bowl, combine the grated zucchini, all-purpose flour, cheddar cheese, green onions, parsley, olive oil, buttermilk, eggs, baking powder, salt, and black pepper. Mix well until all the ingredients are fully combined.
2. Preheat your oven to 350°F (175°C) and grease a loaf pan.
3. Pour the zucchini bread mixture into the greased loaf pan and spread it evenly.
4. Bake in the preheated oven for about 50-60 minutes, or until a toothpick inserted into the center comes out clean.
5. Remove the bread from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.

How to Prepare:

This Savory Zucchini Bread is best enjoyed when served warm. You can pair it with a bowl of soup or simply enjoy it on its own. The flavors of the zucchini, cheese, and herbs create a mouthwatering combination that will leave you craving for more.

Preparation Time:

Preparing this delicious Savory Zucchini Bread will take approximately 20 minutes, and the baking time is around 50-60 minutes. So, in less than 2 hours, you can enjoy a homemade bread that will impress everyone.

Servings:

This recipe yields one loaf of zucchini bread, which can serve about 8-10 people, depending on the serving size.

Nutrition Facts:

While this Savory Zucchini Bread is incredibly tasty, it’s also important to know its nutritional value. Here’s an overview of the approximate nutrition facts:

• Calories: 250
• Total Fat: 12g
• Saturated Fat: 4g
• Cholesterol: 55mg
• Sodium: 450mg
• Total Carbohydrate: 28g
• Dietary Fiber: 2g
• Sugars: 3g
• Protein: 8g

Tips:

Here are a few tips to ensure your Savory Zucchini Bread turns out perfectly:

• Make sure to remove any excess moisture from the grated zucchini before adding it to the recipe. You can do this by squeezing it in a clean kitchen towel or using a cheesecloth.
• Feel free to customize this bread by adding your favorite herbs and spices. You can experiment with different combinations to create your own unique flavors.
• For a extra cheesy taste, you can add some shredded cheese on top of the bread before baking.

Enjoy making this delicious Savory Zucchini Bread and impress your loved ones with your baking skills. You’ll love the delicate balance of flavors and the moist texture that makes every bite a delight. Serve it as an appetizer, a snack, or even as a side dish. Bon appétit!