Today, I want to share with you some incredible fried rice recipes that you can make on your Blackstone griddle. Fried rice is a delicious and versatile dish that can be customized to your liking. It’s the perfect way to use up leftover rice and other ingredients you have on hand. Whether you prefer chicken, shrimp, or even duck, there’s a fried rice recipe on the Blackstone griddle that will satisfy your cravings.
Blackstone Fried Rice Recipes:

Chicken Fried Rice on Blackstone Griddle - From Michigan To The Table

If you’re a fan of chicken, you’ll love this chicken fried rice recipe cooked on the Blackstone griddle. It’s packed with flavor and has the perfect balance of tender chicken, crunchy vegetables, and fluffy rice. The Blackstone griddle provides even heat distribution, ensuring that your chicken is cooked to perfection every time.
Ingredients:
- 2 cups cooked white rice
- 2 boneless, skinless chicken breasts, diced
- 1 cup frozen mixed vegetables
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon vegetable oil
- Salt and pepper, to taste
Instructions:
- Heat the Blackstone griddle over medium-high heat.
- Add the vegetable oil and diced chicken breasts to the griddle. Cook until the chicken is browned and cooked through.
- Push the chicken to one side of the griddle and add the minced garlic and frozen mixed vegetables to the other side. Cook until the vegetables are heated through.
- Combine the chicken and vegetables on the griddle and add the cooked white rice.
- Pour the soy sauce and oyster sauce over the rice mixture. Stir well to combine all the ingredients.
- Cook for an additional 2-3 minutes, stirring constantly, until the rice is heated through and the flavors are well combined.
- Season with salt and pepper, to taste.
- Remove from the heat and serve hot.
This chicken fried rice recipe is quick and easy to make, making it a perfect weeknight dinner option. You can also customize it by adding your favorite vegetables or protein. The Blackstone griddle gives the dish a delicious smoky flavor that you won’t be able to resist.
How To Make Hibachi Fried Rice On The Blackstone Griddle - That Guy Who

If you’re craving a taste of hibachi at home, this recipe is for you. In just a few simple steps, you can recreate the flavors of your favorite hibachi restaurant right on your Blackstone griddle. The combination of tender shrimp, crunchy vegetables, and savory fried rice is simply irresistible.
Ingredients:
- 2 cups cooked white rice
- 1 pound shrimp, peeled and deveined
- 1 cup diced onion
- 1 cup diced carrots
- 1 cup frozen peas
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 2 tablespoons butter
- Salt and pepper, to taste
Instructions:
- Heat the Blackstone griddle over medium-high heat.
- Add the butter to the griddle and melt it.
- Add the shrimp to the griddle and cook until pink and cooked through. Remove from the griddle and set aside.
- Add the diced onion, carrots, and minced garlic to the griddle. Cook until the vegetables are tender.
- Push the vegetables to one side of the griddle and add the cooked white rice to the other side. Cook until the rice is heated through.
- Add the frozen peas, soy sauce, and oyster sauce to the griddle. Stir well to combine all the ingredients.
- Return the cooked shrimp to the griddle and stir to combine with the rice and vegetables.
- Season with salt and pepper, to taste.
- Remove from the heat and serve hot.
This hibachi fried rice recipe is a crowd-pleaser and is perfect for entertaining. The Blackstone griddle gives the rice a nice sear and imparts a smoky flavor that pairs perfectly with the tender shrimp and crunchy vegetables. It’s a dish that will transport you to your favorite hibachi restaurant with every bite.
As you can see, there are so many delicious fried rice recipes that you can make on your Blackstone griddle. Whether you prefer chicken, shrimp, or duck, there’s a recipe that will satisfy your taste buds. So gather your ingredients and fire up your Blackstone griddle for a flavorful and satisfying meal that everyone will love!