10 Best Campbell Soup Recipes

Today, I want to share with you some delicious Campbell Soup recipes that will make your tastebuds sing with joy. These recipes are not only mouthwatering, but they are also incredibly easy to make. So, whether you are a beginner cook or a seasoned chef, these recipes will surely impress your family and friends.

Recipe 1: Cheesy Ground Beef Skillet

This Cheesy Ground Beef Skillet is a hearty and comforting dish that the whole family will love. Made with Campbell’s Soup, ground beef, and a cheesy topping, this recipe is sure to become a favorite. Here’s what you’ll need:

Ingredients:

• 1 pound ground beef
• 1 can Campbell’s Cream of Mushroom Soup
• 1/2 cup milk
• 1 cup shredded cheddar cheese
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Salt and pepper to taste
• 3 cups cooked egg noodles

Instructions:

1. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
2. Add the Campbell’s Cream of Mushroom Soup, milk, garlic powder, and onion powder to the skillet. Stir until well combined.
3. Bring the mixture to a simmer and let cook for 5 minutes, or until heated through.
4. Stir in the shredded cheddar cheese until melted and smooth.
5. Season with salt and pepper to taste.
6. Add the cooked egg noodles to the skillet and toss until well coated.
7. Serve hot and enjoy!

This Cheesy Ground Beef Skillet is perfect for busy weeknights when you need a quick and satisfying meal. The creamy mushroom soup adds a rich and savory flavor to the dish, while the melted cheddar cheese provides a gooey and comforting texture.

Recipe 2: Slow Cooker Barley & Lentil Soup

If you’re looking for a healthy and filling soup recipe, this Slow Cooker Barley & Lentil Soup is perfect for you. Packed with nutritious ingredients and bursting with flavor, this soup will warm your soul on a chilly day. Here’s what you’ll need:

Ingredients:

• 1 can Campbell’s Condensed Vegetable Soup
• 1 cup dried lentils
• 1/2 cup barley
• 2 carrots, diced
• 2 celery stalks, diced
• 1 onion, diced
• 4 cups vegetable broth
• 2 cups water
• 1 bay leaf
• 1/2 teaspoon dried thyme
• Salt and pepper to taste

Instructions:

1. In a slow cooker, combine the Campbell’s Condensed Vegetable Soup, lentils, barley, carrots, celery, onion, vegetable broth, water, bay leaf, dried thyme, salt, and pepper.
2. Cover and cook on low heat for 8 hours, or until the lentils and barley are tender.
3. Discard the bay leaf and season with additional salt and pepper if needed.
4. Serve hot and enjoy!

This Slow Cooker Barley & Lentil Soup is not only delicious but also incredibly nutritious. The lentils and barley are packed with protein and fiber, making this soup a satisfying and healthy meal option. Plus, the Campbell’s Condensed Vegetable Soup adds a flavorful base to the soup, making it even more delicious.

Recipe 3: Creamy Chicken Casserole

This Creamy Chicken Casserole is the ultimate comfort food. Made with Campbell’s Cream of Chicken Soup, tender chicken, and a crispy topping, this casserole is pure bliss. Here’s what you’ll need:

Ingredients:

• 2 cups cooked chicken, shredded
• 1 can Campbell’s Cream of Chicken Soup
• 1/2 cup milk
• 1/2 cup sour cream
• 1 cup frozen mixed vegetables, thawed
• 1 cup shredded cheddar cheese
• 1 cup crushed buttery crackers
• 2 tablespoons butter, melted
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the cooked chicken, Campbell’s Cream of Chicken Soup, milk, sour cream, mixed vegetables, shredded cheddar cheese, salt, and pepper.
3. Transfer the mixture to a greased casserole dish.
4. In a separate bowl, mix together the crushed buttery crackers and melted butter.
5. Sprinkle the cracker mixture evenly over the casserole.
6. Bake in the preheated oven for 25-30 minutes, or until the casserole is heated through and the topping is golden brown.
7. Serve warm and enjoy!

This Creamy Chicken Casserole is the epitome of comfort food. The creamy and cheesy sauce combined with the tender chicken and flavorful vegetables is a winning combination. And that crispy buttery cracker topping adds the perfect amount of texture and crunch.

These are just a few examples of the amazing recipes you can create using Campbell Soup. Whether you’re in the mood for a hearty skillet dish, a warming soup, or a comforting casserole, Campbell Soup has got you covered. So, why not give these recipes a try and see for yourself how delicious they truly are?

Remember, cooking is all about experimenting and having fun in the kitchen. So, don’t be afraid to customize these recipes to suit your taste preferences. Bon appétit!