Skillet Cast

Are you ready for a mouthwatering treat that will satisfy all your sweet cravings? Look no further than these amazing cast iron skillet cakes! Not only are they delicious, but they are also super easy to make. With their rich flavors and unique cooking method, these cakes are sure to impress your friends and family. So, let’s dive right in and discover some delectable cast iron skillet cake recipes!

The Best Cast Iron Skillet Cake

Let’s start off with the ultimate cast iron skillet cake recipe. This delightful creation is brought to you by Borrowed Bites, and it truly lives up to its name. The cake is moist, flavorful, and has the perfect balance of sweetness.

### Ingredients:

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• ¾ cup unsalted butter, softened
• 1 cup milk
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 3 eggs

Instructions:

1. Preheat your oven to 350°F (175°C). Place a 10-inch cast iron skillet in the oven to preheat as well.
2. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
6. Remove the preheated skillet from the oven and carefully grease it with butter or cooking spray.
7. Pour the batter into the skillet, spreading it evenly.
8. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.

This cake is perfect on its own, but you can also top it with your favorite frosting or a dusting of powdered sugar. Serve it warm for a truly indulgent experience!

Cast Iron Apple Spice Skillet Cake

Ready to add a seasonal twist to your cast iron skillet cake repertoire? A Joyfully Mad Kitchen has just the recipe for you – the Cast Iron Apple Spice Skillet Cake. Bursting with the flavors of apple and warm spices, this cake is a comforting treat for fall.

### Ingredients:

• 2 cups all-purpose flour
• 2 cups peeled, cored, and chopped apples
• 1 ½ cups granulated sugar
• ½ cup unsalted butter, melted
• ½ cup buttermilk
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• ½ teaspoon ground nutmeg
• ½ teaspoon salt
• ¼ teaspoon ground cloves

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the melted butter and sugar. Stir to combine.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Stir in the buttermilk, followed by the flour, baking powder, cinnamon, nutmeg, salt, and cloves. Mix until just combined.
5. Gently fold in the chopped apples.
6. Grease a 10-inch cast iron skillet with butter or cooking spray.
7. Pour the batter into the skillet, spreading it evenly.
8. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.

This Cast Iron Apple Spice Skillet Cake is best enjoyed warm, and it pairs perfectly with a scoop of vanilla ice cream or a dollop of whipped cream. Your taste buds will thank you!

With these incredible cast iron skillet cake recipes, you can whip up a dessert that is both visually stunning and incredibly delicious. Perfect for any occasion, these cakes are bound to become your new favorites. So grab your trusty cast iron skillet and get baking. Your friends and family will be begging for seconds!