Slow Cooker Cauliflower Curry and Cashew Recipe – Slow Cooker
Slow Cooker Cauliflower Curry and Cashew Recipe
Ingredients
- 1 head of cauliflower
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of curry powder
- 1 teaspoon of turmeric powder
- 1 teaspoon of cumin powder
- 1 cup of cashew nuts
- 1 can of coconut milk
- Salt and pepper to taste
Instructions
- Cut the cauliflower into florets and place them in the slow cooker.
- Add the chopped onion, minced garlic, curry powder, turmeric powder, and cumin powder to the slow cooker.
- Pour the coconut milk over the cauliflower mixture. Season with salt and pepper.
- Cook on low heat for 4-6 hours, or until the cauliflower is tender.
- In a small pan, toast the cashew nuts until they are golden brown.
- Serve the slow cooker cauliflower curry with the toasted cashew nuts on top.
Slow Cooker Whole Spiced Cauliflower - BakingQueen74
Slow Cooker Whole Spiced Cauliflower
Ingredients
- 1 large whole cauliflower
- 2 tablespoons of olive oil
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 1 teaspoon of paprika
- 1 teaspoon of turmeric
- Salt and pepper to taste
Instructions
- Rub the whole cauliflower with olive oil.
- In a small bowl, mix together the cumin, coriander, paprika, turmeric, salt, and pepper.
- Sprinkle the spice mixture over the cauliflower, making sure to coat it evenly.
- Place the spiced cauliflower in the slow cooker and cook on low heat for 4-6 hours, or until it is tender.
- Serve the slow cooker whole spiced cauliflower as a side dish or as a main course with your favorite sauce.
Slow Cooker Cauliflower Casserole - Who Needs A Cape?
Slow Cooker Cauliflower Casserole
Ingredients
- 1 head of cauliflower, cut into florets
- 1 cup of shredded cheddar cheese
- 1 cup of sour cream
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of bread crumbs
- 2 tablespoons of melted butter
- Salt and pepper to taste
Instructions
- Place the cauliflower florets in the slow cooker.
- In a medium bowl, mix together the shredded cheddar cheese, sour cream, and grated Parmesan cheese.
- Pour the cheese mixture over the cauliflower in the slow cooker. Season with salt and pepper.
- In a separate bowl, mix together the bread crumbs and melted butter. Sprinkle the bread crumb mixture over the cauliflower mixture in the slow cooker.
- Cook on low heat for 4-6 hours, or until the cauliflower is tender and the cheese is melted and bubbly.
- Serve the slow cooker cauliflower casserole as a delicious and comforting side dish.
Slow Cooker Creamy Mashed Cauliflower
Slow Cooker Creamy Mashed Cauliflower
Ingredients
- 1 head of cauliflower, cut into florets
- 4 cloves of garlic, minced
- 1/4 cup of butter
- 1/4 cup of cream cheese
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Place the cauliflower florets and minced garlic in the slow cooker.
- Add enough water to cover the cauliflower.
- Cook on low heat for 4-6 hours, or until the cauliflower is very tender.
- Drain the cauliflower and garlic, then return them to the slow cooker.
- Add the butter, cream cheese, grated Parmesan cheese, salt, and pepper to the slow cooker.
- Mash the cauliflower mixture with a potato masher or blend it with an immersion blender until smooth and creamy.
- Serve the slow cooker creamy mashed cauliflower as a healthy and delicious alternative to traditional mashed potatoes.
Recipe: Cook a whole cauliflower in your slow cooker :: WRAL.com
Recipe: Cook a Whole Cauliflower in Your Slow Cooker
Have you ever thought about cooking a whole cauliflower in your slow cooker? It’s a simple and delicious way to prepare this versatile vegetable.
How to Prepare
- Remove the leaves and stem from the cauliflower.
- Place the whole cauliflower in the slow cooker.
- Cook on low heat for 4-6 hours, or until the cauliflower is tender.
Preparation Time
- About 5 minutes of preparation time
Servings
- This recipe serves 4-6 people, depending on the size of the cauliflower
Nutrition Facts
- Calories: 30
- Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 2g
Tips
- You can add additional seasoning to the cauliflower, such as garlic powder, onion powder, or dried herbs.
- Serve the cooked cauliflower as a side dish or use it as a base for a variety of recipes, such as cauliflower rice or cauliflower pizza crust.
FAQs
- Can I cook the cauliflower on high heat?
It is recommended to cook the cauliflower on low heat to ensure that it cooks evenly and becomes tender.
- Can I freeze the cooked cauliflower?
Yes, you can freeze the cooked cauliflower for up to 3 months. Allow it to cool completely before placing it in an airtight container or freezer bag.
In conclusion, there are various delicious recipes that you can make using cauliflower in a slow cooker. From creamy mashed cauliflower to flavorful curries, these recipes provide a healthy and easy way to enjoy this versatile vegetable. Whether you are following a vegetarian or gluten-free diet, these slow cooker cauliflower dishes are sure to satisfy your taste buds. So grab your slow cooker and give these recipes a try!
