Today, I want to share with you a delightful recipe that will transport your taste buds straight to cookie heaven. These delectable treats are called Cherry Wink Cookies, and they are an absolute classic! With their nostalgic flavors and chewy texture, they are guaranteed to leave you craving for more.
Cherry Wink Cookies
Let’s dive right into the recipe! But first, feast your eyes on these mouthwatering images:
Ingredients
To make these heavenly Cherry Wink Cookies, you will need the following ingredients:
- 1 cup maraschino cherries, chopped
- 1 cup butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1/2 teaspoon almond extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups corn flakes
- 1 cup chopped pecans
Instructions
Now, it’s time to whip up these delightful cookies:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs and almond extract, and mix until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the butter mixture, mixing well after each addition.
- Gently fold in the chopped maraschino cherries, corn flakes, and chopped pecans.
- Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
How to Prepare
Preparing these Cherry Wink Cookies is as easy as enjoying them! Simply follow the instructions above, and you’ll have a batch of scrumptious cookies ready in no time.
The preparation time for these cookies is approximately 30 minutes, including the time it takes to chop the cherries and nuts.
Servings
This recipe yields about 3 dozen Cherry Wink Cookies, depending on the size of each cookie.
Nutrition Facts
While these Cherry Wink Cookies are undeniably delicious, it’s important to enjoy them in moderation. Here are the approximate nutrition facts per serving:
- Calories: 150
- Total Fat: 8g
- Saturated Fat: 4g
- Cholesterol: 25mg
- Sodium: 100mg
- Total Carbohydrate: 17g
- Sugars: 10g
- Protein: 2g
Tips
For the best results, here are a few tips to keep in mind:
- Be sure to thoroughly drain and pat dry the maraschino cherries before chopping them. This will prevent the excess liquid from affecting the texture of the cookies.
- If you prefer a stronger almond flavor, you can increase the amount of almond extract to 1 teaspoon.
- Feel free to substitute walnuts or almonds for the pecans if you prefer.
- Store these cookies in an airtight container at room temperature for up to 1 week.
Now that you have all the information you need, it’s time to get baking and enjoy these scrumptious Cherry Wink Cookies! Whether you’re sharing them with loved ones or savoring them all to yourself, these delightful cookies are sure to bring joy to any occasion. Happy baking!
