Mayo Healthy Cinco Recipes Fresh

Get ready to celebrate Cinco de Mayo with these delicious and healthy recipes! Whether you’re hosting a party or just looking for some tasty Mexican-inspired dishes, we’ve got you covered. Check out the recipe ideas below and get cooking!

Healthy Recipes for Cinco de Mayo + Insta-lately - Fit Foodie Finds

Ingredients:

• 1 cup black beans, drained and rinsed
• 1 cup corn, cooked and cooled
• 1/2 cup red onion, diced
• 1/4 cup fresh cilantro, chopped
• 1 avocado, diced
• Juice of 1 lime
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine black beans, corn, red onion, cilantro, and avocado.
2. Squeeze lime juice over the mixture and season with salt and pepper.
3. Gently toss to combine and serve.

How to prepare:

This recipe is quick and easy to prepare. Simply chop the vegetables, mix them together in a bowl, and season with lime juice, salt, and pepper. Serve as a side dish, or enjoy as a refreshing salsa with tortilla chips.

Preparation time:

This recipe takes approximately 10 minutes to prepare.

Servings:

This recipe serves 4-6 people as a side dish or appetizer.

Nutrition Facts:

This healthy Cinco de Mayo recipe is packed with fiber, vitamins, and minerals. Each serving provides approximately 150 calories, 7g of fat, 20g of carbohydrates, and 5g of protein.

Healthy Cinco de Mayo Recipes | Recipes, Cinco de mayo food, Whole food

Ingredients:

• 1 pound ground turkey
• 1 onion, diced
• 2 cloves garlic, minced
• 1 bell pepper, diced
• 1 can diced tomatoes
• 1 can black beans, drained and rinsed
• 1 can corn, drained
• 1 packet taco seasoning

Instructions:

1. In a large skillet, cook ground turkey over medium heat until browned.
2. Add onion, garlic, and bell pepper to the skillet and sauté until vegetables are tender.
3. Stir in diced tomatoes, black beans, corn, and taco seasoning. Simmer for 10 minutes.
4. Serve with tortilla chips, or use as a filling for tacos or burritos.

How to prepare:

To prepare this recipe, start by browning the ground turkey in a skillet. Then, add the diced vegetables and sauté until tender. Stir in the remaining ingredients and simmer for a few minutes to allow the flavors to meld together. Serve with your favorite Mexican-inspired sides for a complete meal.

Preparation time:

This recipe takes approximately 30 minutes to prepare.

Servings:

This recipe serves 4-6 people.

Nutrition Facts:

Each serving of this healthy Cinco de Mayo recipe provides approximately 250 calories, 6g of fat, 30g of carbohydrates, and 20g of protein. It’s a nutritious and satisfying option for your Cinco de Mayo celebration.

Now that you have some delicious and healthy recipes to try, you can celebrate Cinco de Mayo in style. Whether you’re hosting a party or just looking for some flavorful dishes to enjoy, these recipes are sure to impress. Don’t forget to pair your meal with a refreshing margarita or agua fresca for the complete Cinco de Mayo experience. ¡Buen provecho!