Protein Cookie Dough

Are you craving a delicious and healthy treat? Look no further than this amazing Protein Powder Cookie Dough recipe! Made with just a few simple ingredients, this cookie dough is not only tasty but also packed with protein, making it the perfect guilt-free indulgence.

Healthy Protein Powder Cookie Dough

Ingredients:

• 1 cup of protein powder
• 1/2 cup of almond flour
• 1/4 cup of almond butter
• 2 tablespoons of honey
• 1/4 cup of dark chocolate chips

Instructions:

1. In a mixing bowl, combine the protein powder, almond flour, almond butter, and honey.
2. Mix well until all the ingredients are fully incorporated.
3. Add the dark chocolate chips and fold them into the dough.
4. Using your hands, shape the dough into small balls or cookie shapes.
5. Place the cookies on a baking sheet lined with parchment paper.
6. Refrigerate the cookie dough for at least 30 minutes to allow it to set.
7. Enjoy your guilt-free Protein Powder Cookie Dough!

How to Prepare:

Preparing this Protein Powder Cookie Dough recipe is incredibly easy. Simply follow the step-by-step instructions below:

1. Start by gathering all the necessary ingredients.
2. In a mixing bowl, combine the protein powder, almond flour, almond butter, and honey.
3. Mix well until all the ingredients are fully incorporated.
4. Add the dark chocolate chips and fold them into the dough.
5. Using your hands, shape the dough into small balls or cookie shapes.
6. Place the cookies on a baking sheet lined with parchment paper.
7. Refrigerate the cookie dough for at least 30 minutes to allow it to set.
8. Your Protein Powder Cookie Dough is now ready to be enjoyed!

Preparation Time: Approximately 10 minutes

Servings:

This Protein Powder Cookie Dough recipe makes about 12 servings.

Nutrition Facts:

Calories per serving: 150

Protein: 10g

Carbohydrates: 15g

Fat: 7g

Fiber: 3g

Tips:

• You can customize this recipe by adding your favorite mix-ins, such as chopped nuts or dried fruits.
• Store the Protein Powder Cookie Dough in an airtight container in the refrigerator for up to one week.
• You can also freeze the dough for longer storage.
• Feel free to experiment with different flavors of protein powder to create unique variations of this recipe.

FAQs:

1. Can I use a different type of flour? Yes, you can substitute almond flour with any other type of nut flour or even regular all-purpose flour.

2. Can I use a different sweetener? Yes, you can use maple syrup or agave nectar instead of honey.

So why wait? Treat yourself to this delicious and healthy Protein Powder Cookie Dough today. It’s a guilt-free indulgence that will satisfy your sweet tooth without derailing your fitness goals!