New Kitchenaid Mixer Cookie Cutter Kitchen Appliance Kitchenaid Mixer

Hey y’all! If you’re a fan of baking like I am, then you probably know how amazing the KitchenAid Stand Mixer is. It’s a reliable kitchen appliance that helps you whip up some fantastic goodies. Today, I’m sharing with you some delicious recipes that you can make using your KitchenAid Stand Mixer. So put on your apron and let’s get baking!

Chocolate Chip Cookies

This classic cookie is a crowd-pleaser, and using your KitchenAid Stand Mixer will only make them better. Here’s what you’ll need:

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups chocolate chips

Instructions:

1. In your KitchenAid Stand Mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the mixer, mixing until just combined.
4. Stir in the chocolate chips until evenly distributed in the dough.
5. Preheat your oven to 375°F (190°C). Drop rounded tablespoonfuls of dough onto a baking sheet lined with parchment paper.
6. Bake for 9-11 minutes, or until golden brown around the edges.
7. Cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.

These chewy and gooey chocolate chip cookies are perfect for satisfying your sweet tooth. They’re great for sharing with friends and family, or simply enjoying them all to yourself!

Peanut Butter Cookies

If you’re a fan of peanut butter, then these cookies are a must-try. Here’s what you’ll need:

Ingredients:

• 1 cup creamy peanut butter
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking soda
• 1/2 teaspoon salt

Instructions:

1. In your KitchenAid Stand Mixer, beat together the peanut butter, softened butter, granulated sugar, and brown sugar until creamy and well combined.
2. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the mixer, mixing until just combined.
4. Preheat your oven to 350°F (175°C). Shape the dough into tablespoon-sized balls and place them on a baking sheet lined with parchment paper.
5. Use a fork to gently flatten each cookie, creating a crisscross pattern on top.
6. Bake for 10-12 minutes, or until the edges are lightly golden brown.
7. Cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.

These peanut butter cookies are wonderfully soft and chewy. They’re the perfect treat for peanut butter lovers, and they pair perfectly with a tall glass of milk.

Mini Chocolate Chip Cookies

If you’re looking for a bite-sized treat, these mini chocolate chip cookies are ideal. Here’s what you’ll need:

Ingredients:

• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1 1/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup mini chocolate chips

Instructions:

1. In your KitchenAid Stand Mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Add the egg and vanilla extract, mixing until well combined.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the mixer, mixing until just combined.
4. Stir in the mini chocolate chips until evenly distributed in the dough.
5. Preheat your oven to 350°F (175°C). Drop rounded teaspoonfuls of dough onto a baking sheet lined with parchment paper.
6. Bake for 8-10 minutes, or until golden brown around the edges.
7. Cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.

These mini chocolate chip cookies are the perfect bite-sized treat. They’re great for parties, gatherings, or simply enjoying as a sweet snack.

So Many Delicious Recipes to Try!

With your KitchenAid Stand Mixer, the possibilities are endless. From classic chocolate chip cookies to creamy peanut butter cookies, there’s a recipe for everyone to enjoy. So why not dust off your mixer, gather your ingredients, and start baking up some sweet treats?

Remember to follow the instructions carefully, and don’t forget to have fun while you’re at it. Happy baking, y’all!