Buttermilk Sugar Cookies soft Lofthouse Cookie Copycat Recipe

Today, I am excited to share a delightful recipe that will surely satisfy your sweet tooth cravings. Introducing the mouthwatering Buttermilk Cookies! These soft and fluffy treats are simply irresistible. Whether you are hosting a gathering or simply want to indulge in a tasty treat, these cookies are the perfect choice.

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Buttermilk Cookies

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To make these fantastic cookies, you will need the following ingredients:

Ingredients:

• 1 cup of buttermilk
• 1 cup of unsalted butter, softened
• 2 cups of granulated sugar
• 2 large eggs
• 1 teaspoon of vanilla extract
• 4 cups of all-purpose flour
• 2 teaspoons of baking powder
• 1 teaspoon of baking soda
• 1/2 teaspoon of salt

Now that you have gathered all the ingredients, let’s move on to the instructions:

Instructions:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until fluffy.
3. Add the eggs, one at a time, and beat well after each addition. Stir in the vanilla extract.
4. In a separate bowl, combine the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk. Mix until just combined.
6. Drop rounded spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges turn golden brown.
8. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Once the cookies are cooled, they are ready to be enjoyed. These Buttermilk Cookies are ideal for any occasion and are guaranteed to impress your family and friends.

Preparation Time: Approximately 30 minutes

These delectable Buttermilk Cookies are a crowd pleaser and they make approximately 48 cookies, depending on the size of each cookie. The nutritional information for these cookies may vary, so feel free to adjust the measurements according to your dietary needs.

Feel free to add your personal touch and experiment with different toppings or mix-ins such as chocolate chips, dried fruit, or nuts. These variations can add a unique twist to the classic Buttermilk Cookies.

I hope you enjoy baking and savoring these scrumptious Buttermilk Cookies as much as I do. They are a delightful treat that will surely satisfy your sweet cravings. Happy baking!