Stuffed Turkey Breast With Cranberry Stuffing

Are you ready to tantalize your taste buds with a scrumptious holiday feast? Look no further than these delectable stuffed turkey breast recipes! From cranberry-glazed wonders to apple-cranberry delights, these recipes are sure to impress your family and friends. So, let’s get cooking!

Cranberry-Glazed Stuffed Turkey Breast | Southern Boy Dishes

Ingredients:

• 1 boneless turkey breast
• 1 cup breadcrumbs
• 1/2 cup dried cranberries
• 1/4 cup chopped pecans
• 1/4 cup chopped fresh parsley
• 1 tablespoon olive oil
• 1 tablespoon butter
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, combine the breadcrumbs, dried cranberries, pecans, parsley, olive oil, butter, salt, and pepper. Mix well.
3. Carefully slice the turkey breast horizontally, creating a pocket for the stuffing.
4. Spoon the stuffing mixture into the pocket of the turkey breast, pressing it gently to ensure it is evenly distributed.
5. Place the stuffed turkey breast on a baking sheet and brush the cranberry glaze over the top.
6. Bake for approximately 45 minutes to an hour, or until the internal temperature reaches 165°F (74°C).
7. Remove the turkey breast from the oven and let it rest for about 10 minutes before slicing and serving.

Cranberry-Glazed Stuffed Turkey Breast is the perfect choice for a festive holiday dinner. The succulent turkey breast is filled with a flavorful stuffing made with breadcrumbs, dried cranberries, chopped pecans, and fresh parsley. The cranberry glaze adds a tangy sweetness that complements the savory turkey and stuffing.

Stuffed Turkey Breast with Cranberry Stuffing - BLOGPAPI

Ingredients:

• 1 boneless turkey breast
• 1 cup cranberries, fresh or frozen
• 1/2 cup diced onion
• 1/2 cup diced celery
• 1/2 cup diced apple
• 1/2 cup bread crumbs
• 1/4 cup chopped pecans
• 1/4 cup chopped parsley
• 2 tablespoons butter
• 1 tablespoon olive oil

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a skillet, melt the butter and olive oil over medium heat.
3. Add the onion, celery, and apple to the skillet and sauté until tender.
4. Stir in the cranberries, bread crumbs, pecans, and parsley, and cook for an additional 2 minutes.
5. Carefully slice the turkey breast horizontally, creating a pocket for the stuffing.
6. Spoon the cranberry stuffing into the pocket of the turkey breast.
7. Place the stuffed turkey breast on a baking sheet and bake for approximately 45 minutes to an hour, or until the internal temperature reaches 165°F (74°C).
8. Remove the turkey breast from the oven and let it rest for about 10 minutes before slicing and serving.

Indulge in the savory and sweet flavors of Stuffed Turkey Breast with Cranberry Stuffing. The combination of tart cranberries, crisp apples, and crunchy pecans creates a delightful stuffing that pairs perfectly with the juicy turkey breast. Each bite is bursting with festive flavors that will leave you craving more!

Rolled turkey breast with rosemary and cranberry stuffing recipe

Ingredients:

• 1 boneless turkey breast
• 1 cup dried cranberries
• 1/2 cup chopped fresh rosemary
• 1/4 cup olive oil
• 4 cloves garlic, minced
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, combine the dried cranberries, chopped fresh rosemary, olive oil, minced garlic, salt, and pepper. Mix well.
3. Carefully butterfly the turkey breast, creating a flat surface for the stuffing.
4. Spoon the cranberry and rosemary mixture onto the flattened turkey breast, spreading it evenly.
5. Carefully roll up the turkey breast, securing it with kitchen twine.
6. Place the rolled turkey breast on a baking sheet and bake for approximately 1 hour and 15 minutes, or until the internal temperature reaches 165°F (74°C).
7. Remove the turkey breast from the oven and let it rest for about 10 minutes before slicing and serving.

This Rolled Turkey Breast with Rosemary and Cranberry Stuffing is a show-stopper! The tender turkey breast is filled with a savory mixture of dried cranberries, fresh rosemary, and minced garlic. The flavors meld together beautifully, creating a holiday centerpiece that will impress even the most discerning guests.

These stuffed turkey breast recipes are a delicious alternative to traditional whole turkey preparations. They are perfect for smaller gatherings or when you’re craving all the flavors of a holiday feast without the excess leftovers. So, gather your ingredients and get ready to create a mouthwatering holiday meal that will become a new family favorite!