Have you ever craved a comforting and delicious dessert that just screams summer? Look no further than these irresistible baked crescent roll peach dumplings! Made with juicy peaches and flaky crescent rolls, this dessert is the perfect combination of sweet and buttery flavors. Bring a taste of southern charm to your table with this easy recipe!
Let’s Get Baking!
Ingredients:
- 2 cans crescent roll dough
- 4 large peaches, peeled, pitted, and sliced
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 can Sprite (or any lemon-lime soda)
Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 9x13 inch baking dish.
2. Unroll the crescent roll dough and separate into triangles.
3. Place a few slices of peach onto each triangle of dough.
4. Roll up each triangle, starting from the wider end, and place the dumplings seam-side down in the prepared baking dish.
5. In a small saucepan, melt the butter over medium heat.
6. Stir in the sugar, vanilla extract, and cinnamon, until well combined.
7. Pour the butter mixture over the dumplings in the baking dish.
8. Slowly pour the can of Sprite around the edges of the dish, being careful not to pour directly onto the dumplings.
9. Bake for 35-40 minutes, or until golden brown and bubbly.
10. Remove from the oven and let the dumplings cool slightly before serving.
How to Prepare:
These crescent roll peach dumplings are incredibly easy to prepare. With just a few simple steps, you’ll have a delectable dessert ready to enjoy!
Start by preheating your oven and greasing a baking dish. Then, unroll the crescent roll dough and separate it into triangles. Place a few slices of peach onto each triangle and roll them up, starting from the wider end. Arrange the dumplings seam-side down in the baking dish.
In a saucepan, melt the butter and stir in the sugar, vanilla extract, and cinnamon. Pour the butter mixture over the dumplings and slowly pour the Sprite around the edges of the dish. This will give the dumplings a delightful sweetness and help them bake to perfection.
Bake the dumplings until they are golden brown and bubbly. The aroma that will fill your kitchen is simply heavenly!
Preparation Time:
The preparation time for these crescent roll peach dumplings is about 15 minutes. With such a quick and easy prep, you’ll have more time to enjoy the delicious results!
Servings:
This recipe makes approximately 8 servings. It’s the perfect dessert to share with family and friends, or simply indulge in all by yourself.
Nutrition Facts:
While these baked crescent roll peach dumplings may not be the healthiest option, they are definitely worth every calorie. Each serving contains approximately:
- Calories: 350
- Total Fat: 18g
- Saturated Fat: 10g
- Cholesterol: 40mg
- Sodium: 280mg
- Total Carbohydrate: 43g
- Dietary Fiber: 2g
- Sugars: 25g
- Protein: 3g
Tips:
Here are some helpful tips to ensure your baked crescent roll peach dumplings turn out perfectly:
- Use ripe and juicy peaches for the best flavor.
- Feel free to add a sprinkle of brown sugar or a dollop of whipped cream on top for extra indulgence.
- These dumplings are best served warm, so enjoy them fresh out of the oven.
- If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days. Simply reheat them in the oven before serving.
FAQs:
Q: Can I use fresh peaches instead of canned ones?
A: Absolutely! Fresh peaches will add an extra burst of flavor to the dumplings. Simply peel, pit, and slice the peaches before using them in the recipe.
Q: Can I use a different soda instead of Sprite?
A: Yes, you can use any lemon-lime soda of your choice. The soda helps create a sweet and bubbly sauce that enhances the flavor of the dumplings.
Q: Can I freeze the dumplings?
A: While it’s technically possible to freeze the dumplings before baking, the texture may change slightly after thawing and reheating. It’s best to enjoy them fresh for the ultimate taste experience.
Baking these crescent roll peach dumplings is like taking a bite of summer. The combination of warm, buttery crescent rolls and juicy peaches is simply irresistible. With a little effort and a lot of love, you’ll have a dessert that will impress everyone at the table. So go ahead and treat yourself to this delightful sweet treat!
