Looking for some delicious and easy-to-make recipes to satisfy your taste buds? Look no further! We have curated a collection of mouthwatering recipes featuring chicken cutlets that will leave you craving for more. Whether you prefer slow-cooked meals or quick and flavorful options, we’ve got you covered.
- Easy and Flavorful Turkey Cutlets to Enjoy Now or Freeze for Later
Turkey Cutlets Recipe
If you’re looking for a versatile and delicious recipe, these Easy and Flavorful Turkey Cutlets are perfect for you. They can be enjoyed immediately or frozen for later use. The tender and juicy turkey cutlets are seasoned to perfection and will surely impress your friends and family.
Ingredients:
- 4 turkey cutlets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together garlic powder, paprika, salt, and pepper.
- Coat the turkey cutlets with olive oil and then sprinkle the seasoning mixture on both sides.
- Place the turkey cutlets on a baking sheet and bake for 20-25 minutes, or until they reach an internal temperature of 165°F (74°C).
How to Prepare:
If you plan to enjoy the turkey cutlets immediately, serve them hot with your favorite side dishes such as mashed potatoes and steamed vegetables. If you prefer to freeze them for later use, let the cutlets cool completely before storing them in an airtight container or freezer bags. They can be reheated in the oven or microwave when you’re ready to enjoy them.
Preparation Time: 30 minutes (including baking time)
- Garlicky Slow Cooker Chicken Recipe (Super Easy!)
Garlicky Slow Cooker Chicken Recipe
Looking for a super easy and flavorful chicken recipe? This Garlicky Slow Cooker Chicken will become your new favorite. The combination of garlic and brown sugar creates a deliciously sweet and savory glaze that coats the tender chicken. It’s a winner for busy weeknight dinners.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 cloves of garlic, minced
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1/4 cup honey
- 1 tablespoon cornstarch
- 1 tablespoon water
Instructions:
- In a small bowl, whisk together minced garlic, soy sauce, brown sugar, and honey.
- Place the chicken breasts in the slow cooker and pour the garlic sauce over them.
- Cover and cook on low heat for 4-6 hours or until the chicken is cooked through and tender.
- In a separate bowl, mix cornstarch and water to create a slurry. Stir the slurry into the slow cooker to thicken the sauce.
How to Prepare:
Serve the Garlicky Slow Cooker Chicken hot with steamed rice or roasted vegetables. The tender chicken with its sweet and savory glaze will be an absolute crowd-pleaser.
Preparation Time: 4-6 hours (slow cooking time)
- Lemon Chicken Cutlets (with Lemon Butter Sauce)
Lemon Chicken Cutlets (with Lemon Butter Sauce)
If you’re a fan of tangy and refreshing flavors, this recipe is a must-try. These Lemon Chicken Cutlets are cooked to perfection and served with a delectable lemon butter sauce. The combination of citrusy notes and rich buttery flavors will leave your taste buds dancing with joy.
Ingredients:
- 4 chicken cutlets
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 4 tablespoons unsalted butter, divided
- 2 cloves garlic, minced
- 1/4 cup chicken broth
- 2 tablespoons lemon juice
- 1 tablespoon chopped fresh parsley
Instructions:
- In a shallow dish, combine flour, salt, and black pepper.
- Dredge the chicken cutlets in the flour mixture, shaking off any excess.
- In a large skillet, heat olive oil and 2 tablespoons of butter over medium heat.
- Add the chicken cutlets to the skillet and cook for 3-4 minutes per side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, melt the remaining 2 tablespoons of butter. Add minced garlic and cook for 1 minute.
- Stir in chicken broth and lemon juice. Cook for an additional 2 minutes, or until the sauce has slightly thickened.
- Place the chicken cutlets back into the skillet and spoon the lemon butter sauce over them.
- Garnish with chopped parsley before serving.
How to Prepare:
Serve the Lemon Chicken Cutlets hot with a side of roasted potatoes or a fresh salad. Drizzle the remaining lemon butter sauce over the chicken for an extra burst of flavor.
Preparation Time: 30 minutes
- BBQ Style Chicken Cutlets
BBQ Style Chicken Cutlets
Love the smoky goodness of BBQ? These BBQ Style Chicken Cutlets are perfect for barbecue enthusiasts. They are seasoned with a flavorful spice rub and grilled to perfection, resulting in juicy and tender chicken with a hint of smokiness.
Ingredients:
- 4 chicken cutlets
- 2 tablespoons olive oil
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (optional for spice)
- Salt and pepper to taste
- BBQ sauce for brushing
Instructions:
- In a small bowl, combine paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper to create the spice rub.
- Coat the chicken cutlets with olive oil and then sprinkle the spice rub on both sides.
- Preheat your grill to medium-high heat.
- Grill the chicken cutlets for 4-5 minutes per side, or until they reach an internal temperature of 165°F (74°C).
- During the last few minutes of grilling, brush the chicken with your favorite BBQ sauce.
How to Prepare:
Serve the BBQ Style Chicken Cutlets hot off the grill with corn on the cob, coleslaw, and a side of your favorite BBQ sauce. It’s a perfect dish for outdoor gatherings or weekend cookouts.
Preparation Time: 20 minutes (including grilling time)
These are just a few of the irresistible chicken cutlet recipes that you can try. Whether you prefer the convenience of slow cooking or enjoy the flavors of grilled chicken, these recipes offer something for everyone. So, gather your ingredients and get ready to embark on a culinary adventure that will delight your taste buds!
