Looking for some delicious recipes to make for New Year’s Eve or New Year’s Day brunch? Look no further! We’ve compiled a list of mouthwatering crock-pot recipes that are perfect for ringing in the new year. From savory to sweet, these recipes are sure to impress your guests and satisfy your taste buds. So let’s get cooking!
- Crock-Pot French Toast Casserole
Ingredients:
- 1 loaf French bread, cubed
- 6 eggs
- 2 cups milk
- 1 cup half-and-half cream
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/4 cup butter, melted
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions:
- In a large bowl, whisk together the eggs, milk, half-and-half cream, granulated sugar, brown sugar, melted butter, vanilla extract, cinnamon, and nutmeg.
- Add the cubed French bread and stir until well coated. Let it sit for about 15 minutes, stirring occasionally.
- Transfer the mixture to a greased crock-pot and cover. Cook on low for 3-4 hours or until set in the middle.
- Serve warm with your favorite toppings such as maple syrup, berries, or powdered sugar.
How to Prepare:
Preparing this delicious Crock-Pot French Toast Casserole is a breeze. Simply gather all the ingredients and follow the step-by-step instructions. You’ll have a tasty and satisfying brunch dish ready to enjoy with your loved ones.
Preparation Time:
The preparation time for this recipe is minimal. It only takes about 15 minutes to assemble the ingredients and mix them together. After that, the crock-pot does all the work while you can relax or attend to other party preparations.
Servings:
This recipe serves about 8-10 people, depending on their appetites. You can easily adjust the ingredients to make more or less, depending on the size of your party.
Nutrition Facts:
Unfortunately, we don’t have specific nutrition facts for this recipe. However, you can make it slightly healthier by using whole wheat bread, reducing the amount of sugar, or using a sugar substitute.
Tips:
To add a twist to this recipe, you can try using different types of bread, such as brioche or cinnamon swirl bread. You can also add some chopped nuts or dried fruit to the mixture for added texture and flavor.
FAQs:
Q: Can I make this recipe the night before?
A: Yes, you can prepare the French toast casserole the night before and refrigerate it overnight. In the morning, simply place it in the crock-pot and cook as directed.
- Crock-Pot Meatballs in Sweet and Spicy Sauce
Ingredients:
- 1 pound frozen meatballs
- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 2 tablespoons Sriracha sauce (adjust to taste)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon ground ginger
Instructions:
- In a bowl, whisk together the ketchup, brown sugar, soy sauce, Sriracha sauce, Worcestershire sauce, garlic powder, and ground ginger.
- Place the frozen meatballs in the crock-pot and pour the sauce over them. Stir gently to coat the meatballs evenly.
- Cover and cook on low for 4-6 hours or until the meatballs are heated through and the sauce has thickened slightly.
- Serve the meatballs as an appetizer or as a main dish over rice or noodles.
How to Prepare:
Preparing these flavorful Crock-Pot Meatballs in Sweet and Spicy Sauce is incredibly easy. Just mix together the sauce ingredients, add the frozen meatballs to the crock-pot, pour the sauce over them, and let it cook. The result is tender meatballs coated in a delicious sauce.
Preparation Time:
The preparation time for this recipe is minimal. It only takes about 10 minutes to mix the sauce ingredients and pour them over the meatballs. After that, you can let the crock-pot do its magic and cook the meatballs to perfection.
Servings:
This recipe serves about 4-6 people as an appetizer or 2-3 people as a main dish. You can easily adjust the quantities according to the size of your gathering.
Nutrition Facts:
We don’t have specific nutrition facts for this recipe, but you can make it slightly healthier by using lean meatballs or turkey meatballs. You can also reduce the amount of sugar or use a sugar substitute in the sauce.
Tips:
For an extra kick of heat, you can add more Sriracha sauce or even some crushed red pepper flakes to the sauce. If you prefer a milder version, you can reduce the amount of Sriracha or omit it altogether.
FAQs:
Q: Can I use homemade meatballs for this recipe?
A: Absolutely! You can use your favorite homemade meatball recipe instead of frozen meatballs. Just make sure they are fully cooked before adding them to the crock-pot.
These are just a couple of the fantastic crock-pot recipes you can try for your New Year’s celebrations. Whether you’re hosting a party or simply enjoying a cozy brunch at home, these recipes will surely impress your guests and make your taste buds dance with delight. So don’t wait any longer - grab your crock-pot and start cooking up a storm!
