Chicken Crockpot Spicy Easy Recipe Myblessedlife Recipes

Are you looking to add some spice to your crockpot cooking routine? Look no further! We have gathered a collection of delicious and flavorful recipes that will make your taste buds dance. From sweet and spicy chicken to mouthwatering chili, there’s something for everyone in this delightful lineup of crockpot creations.

Sweet and Spicy Crockpot Chicken Recipe

Ingredients:

• 2 pounds boneless, skinless chicken breasts
• 1/4 cup honey
• 1/4 cup soy sauce
• 2 tablespoons ketchup
• 2 tablespoons sriracha sauce
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 1/2 teaspoon red pepper flakes
• 1/4 cup water
• 2 tablespoons cornstarch

Instructions:

1. Place chicken breasts in the crockpot.
2. In a mixing bowl, combine honey, soy sauce, ketchup, sriracha sauce, garlic, ginger, and red pepper flakes. Pour over the chicken.
3. Cook on low for 4-6 hours or on high for 2-3 hours, until chicken is cooked through and tender.
4. In a small bowl, whisk together water and cornstarch. Stir into the crockpot and cook for an additional 30 minutes to thicken the sauce.
5. Serve over rice or with your favorite side dish.

How to Prepare: This sweet and spicy crockpot chicken is incredibly easy to prepare. Simply gather your ingredients, mix the sauce, pour it over the chicken in the crockpot, and let it cook. The result is tender and flavorful chicken that pairs perfectly with rice or your favorite side dish.

Preparation time: This recipe takes about 10 minutes to prepare, and then you can let the crockpot do all the work for you!

Servings: This recipe serves approximately 4-6 people, depending on portion size.

Nutrition Facts: Each serving of this sweet and spicy crockpot chicken contains approximately 250 calories, 8g fat, 18g carbohydrates, and 25g protein.

Tips: For an extra kick of spice, you can add additional red pepper flakes or a dash of hot sauce to the sauce mixture. You can also customize the sweetness by adjusting the amount of honey in the recipe.

FAQs: Can I use chicken thighs instead of chicken breasts? Absolutely! Chicken thighs will work just as well in this recipe. The cooking time may need to be adjusted slightly depending on the size of the thighs.

Crockpot Spicy Chicken & Corn Chili

Ingredients:

• 1 pound boneless, skinless chicken breasts, diced
• 1 onion, diced
• 2 cloves garlic, minced
• 1 jalapeno pepper, seeds and ribs removed, minced
• 1 bell pepper, diced
• 1 can (15 ounces) black beans, drained and rinsed
• 1 can (15 ounces) corn, drained
• 1 can (15 ounces) diced tomatoes
• 1 can (8 ounces) tomato sauce
• 2 tablespoons chili powder
• 1 tablespoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• Salt and pepper to taste

Instructions:

1. In a large skillet, heat oil over medium heat. Add the diced chicken and cook until browned on all sides. Remove from skillet and set aside.
2. In the same skillet, add onion, garlic, jalapeno pepper, and bell pepper. Cook until vegetables are softened.
3. Transfer the cooked vegetables to the crockpot. Add the cooked chicken, black beans, corn, diced tomatoes, tomato sauce, chili powder, cumin, paprika, cayenne pepper, salt, and pepper. Stir to combine.
4. Cover and cook on low for 6-8 hours or on high for 4-6 hours.
5. Serve hot with your favorite toppings, such as shredded cheese, sour cream, or diced avocado.

How to Prepare: This crockpot spicy chicken and corn chili is a one-pot wonder. Brown the chicken and sauté the vegetables in a skillet before transferring everything to the crockpot. Let it cook on low for tender and flavorful results.

Preparation time: This recipe requires about 20 minutes of preparation time, including browning the chicken and sautéing the vegetables.

Servings: This recipe serves approximately 6-8 people, depending on portion size.

Nutrition Facts: Each serving of this crockpot spicy chicken and corn chili contains approximately 280 calories, 6g fat, 30g carbohydrates, and 25g protein.

Tips: If you prefer a spicier chili, you can increase the amount of cayenne pepper or add some diced jalapeno peppers to the mix. Feel free to adjust the seasonings to suit your taste.

FAQs: Can I use ground chicken instead of diced chicken breasts? Yes, ground chicken will work just as well in this recipe. Adjust the cooking time accordingly, as ground chicken will cook faster than diced chicken.

Crock Pot Honey Sesame Chicken

Ingredients:

• 2 pounds boneless, skinless chicken thighs
• 1/4 cup honey
• 1/4 cup soy sauce
• 2 tablespoons ketchup
• 2 tablespoons hoisin sauce
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 1/4 teaspoon red pepper flakes (optional)
• 2 tablespoons cornstarch
• 2 tablespoons water
• Sesame seeds for garnish
• Sliced green onions for garnish

Instructions:

1. Place chicken thighs in the crockpot.
2. In a mixing bowl, combine honey, soy sauce, ketchup, hoisin sauce, garlic, ginger, and red pepper flakes. Pour over the chicken.
3. Cook on low for 6-8 hours or on high for 4-6 hours, until chicken is cooked through and tender.
4. In a small bowl, whisk together cornstarch and water. Stir into the crockpot and cook on high for an additional 30 minutes to thicken the sauce.
5. Serve over rice, garnished with sesame seeds and sliced green onions.

How to Prepare: This crockpot honey sesame chicken couldn’t be easier to prepare. Simply mix the sauce ingredients, pour over the chicken in the crockpot, and let it cook to perfection. The result is tender and flavorful chicken with a delicious honey and sesame glaze.

Preparation time: This recipe takes about 10 minutes to prepare, and then you can sit back and let the crockpot do the work for you!

Servings: This recipe serves approximately 4-6 people, depending on portion size.

Nutrition Facts: Each serving of this crockpot honey sesame chicken contains approximately 350 calories, 10g fat, 30g carbohydrates, and 30g protein.

Tips: For a touch of heat, you can add some red pepper flakes to the sauce mixture. Adjust the amount to suit your preference. Don’t forget to garnish with sesame seeds and sliced green onions for a beautiful presentation!

FAQs: Can I use chicken breasts instead of chicken thighs? Yes, you can use chicken breasts if you prefer. However, chicken thighs tend to be more tender and flavorful in this recipe.

Crockpot Sweet and Spicy Chicken

Ingredients:

• 2 pounds boneless, skinless chicken breasts
• 1/4 cup honey
• 2 tablespoons coconut aminos
• 2 tablespoons apple cider vinegar
• 2 tablespoons tomato paste
• 1 tablespoon garlic powder
• 1 tablespoon paprika
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Place chicken breasts in the crockpot.
2. In a mixing bowl, whisk together honey, coconut aminos, apple cider vinegar, tomato paste, garlic powder, paprika, cayenne pepper, salt, and black pepper. Pour over the chicken.
3. Cook on low for 6-8 hours or on high for 4-6 hours, until chicken is cooked through and tender.
4. Shred the chicken using two forks and mix it with the sauce.
5. Serve over cauliflower rice or with your favorite side dish.

How to Prepare: This crockpot sweet and spicy chicken requires minimal prep work. Just whisk together the sauce ingredients, pour over the chicken in the crockpot, and let it cook to perfection. The result is tender and flavorful chicken with a delicious sweet and spicy glaze.

Preparation time: This recipe takes about 10 minutes to prepare, and then you can let the crockpot do the work for you!

Servings: This recipe serves approximately 4-6 people, depending on portion size.

Nutrition Facts: Each serving of this crockpot sweet and spicy chicken contains approximately 250 calories, 5g fat, 15g carbohydrates, and 40g protein.

Tips: If you prefer a spicier chicken, you can increase the amount of cayenne pepper or add some diced jalapeno peppers to the sauce mixture. Serve this flavorful chicken over cauliflower rice for a low-carb option.

FAQs: Can I use bone-in chicken instead of boneless chicken breasts? Yes, you can use bone-in chicken for this recipe. Just adjust the cooking time to ensure that the chicken is fully cooked.

With these delicious and easy-to-make crockpot recipes, you can enjoy flavorful meals without spending hours in the kitchen. Whether you prefer the sweet and spicy notes of honey sesame chicken or the bold flavors of spicy chicken tortilla soup, there’s a recipe here to satisfy your cravings. So dust off your crockpot and get ready for a mouthwatering culinary adventure!