Pork Stew Cooker Slow Recipe Cubed

Looking for an easy and delicious meal to make in your crock pot? Look no further! We have gathered a collection of mouthwatering recipes using cubed pork that will have your taste buds dancing with delight. With the convenience of a slow cooker and the tenderness of cubed pork, these recipes are sure to become family favorites.

Slow Cooker Cubed Pork Stew Recipe

Ingredients:

• 1 pound cubed pork
• 2 cups diced potatoes
• 1 cup chopped carrots
• 1 cup chopped onion
• 2 cloves garlic, minced
• 1 cup apple cider
• 1 cup chicken broth
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. In a slow cooker, combine the cubed pork, potatoes, carrots, onion, and garlic.
2. Pour in the apple cider and chicken broth.
3. Sprinkle the dried thyme, salt, and black pepper over the ingredients.
4. Cover and cook on low for 8 hours or on high for 4 hours, until the pork is tender.
5. Serve hot and enjoy!

How to prepare:

This slow cooker cubed pork stew recipe is incredibly easy to prepare. Simply gather your ingredients, chop the vegetables, and combine everything in your slow cooker. Set it and forget it! The slow cooker will work its magic, infusing the flavors together and creating a tender and flavorful stew.

Preparation time:

This recipe takes only a few minutes to prepare. Once everything is in the slow cooker, you can let it cook on its own, giving you time to attend to other tasks or simply relax!

Servings:

This recipe serves approximately 4 people, but it can easily be doubled to accommodate a larger group.

Nutrition Facts:

While exact nutrition facts may vary depending on the specific ingredients and serving sizes used, this slow cooker cubed pork stew is generally a healthy and nutritious option. It is packed with protein from the pork and provides a good amount of vitamins and minerals from the vegetables.

Tips:

Here are a few tips to ensure your slow cooker cubed pork stew turns out perfectly:

• For added flavor, you can brown the cubed pork in a skillet before adding it to the slow cooker.
• Feel free to customize the recipe by adding your favorite herbs and spices.
• If you prefer a thicker stew, you can stir in a slurry of cornstarch and water during the last hour of cooking.

FAQs:

Q: Can I use a different type of meat instead of cubed pork?

A: Yes, you can easily substitute the cubed pork with cubed chicken, beef, or even tofu depending on your dietary preferences.

Q: Can I freeze the leftovers?

A: Absolutely! This stew freezes well, making it a great option for meal prep or for enjoying on a later date.

Q: Can I add other vegetables to the stew?

A: Of course! Feel free to add your favorite vegetables such as peas, green beans, or mushrooms to enhance the flavor and nutritional profile of the dish.

So there you have it! A delicious and easy slow cooker cubed pork stew recipe that will warm your heart and please your taste buds. Give it a try and savor the flavors of tender cubed pork and hearty vegetables simmered together in a rich and flavorful broth. Enjoy!